The Nomo Mediterranean Brasserie in San Pedro de Alcántara held a private tasting evening in April in association with Home & Lifestyle Magazine. Owner Oscar del Barrio offered guests an exquisite selection of dishes from his innovative kitchen. The Nomo philosophy is to create Mediterranean cuisine based on new culinary techniques and highquality ingredients, “accentuating the characteristics of each product with the aim of enhancing the purity of its flavours”. www.nomo-restaurant.com
